wonderful wonderful wonderful! The only thing I had to change was to reduce the sugar to half the recommended amounts in the topping and hardly anything to the filling; plus with the cinnamon (doubled the amount!) it didnt seem to need any extra sweetening. I agree that adding pecans to the top (and filling) made it extra delightful. HAS TO be served with cream or icecream!

Reviewed On: Aug. 17, 2006

whoops! I accidentally made this the same but with basil instead of cilantro and it was WONDERFUL! Thanks x

Reviewed On: Aug. 9, 2006

This was OK but I was expecting something more...Husband commented on the soggy cheese on the top with the lettuce which didnt agree with him. In his words he didnt get the "concept" of the dish (!!)...I am wondering if it is cos he is Mexican and so he was expecting something more authentic. I liked the combo of the soft cheese and salsa and may vary the dish, keeping these 2 ingrediants...thanks anyway!

Reviewed On: Aug. 7, 2006