Many have commented that these have little taste. Well, that's because these cookies are best when iced. They are supposed to be that way. A dear neighbor used to bake these for our family every year at Christmas. I had the recipe but misplaced it when we moved away. Only last week, we were in a delightful Mennonite bakery and saw these cookies labeled Buttermilk cookies. My children were so excited. I got right online and found the recipe here. Dana, thanks for posting this wonderful recipe. These cookies are cake like in texture and simple in flavor. When used with cookie cutters they puff up wonderfully and are easy for children to decorate. We have often added peppermint or lemon to the icing.

Reviewed On: Dec. 12, 2003