|
Cheesy Pizza Fondue
This was quite tasty. The only problem was the cheese didn't integrate itself into the sauce, so it wasn't smooth, it was chunky, but if that doesn't bother you, then I would recommend you give this a try. I think a dense bread works best to dip. I used scissor rolls, but I think warm pitas would be awesome too.
11 users found this review helpful
|
Reviewed On:
Jan. 1, 2007
|