Hey, I'm niki, a 15 year old from the Philippines..I'm going to college next year, and I still don't know what course to choose!! Anyway.... I'm not a professional cook, but I'm pretty good. I cook when I'm bored, hungry, or when there're proper ingredients in the kitchen. If our kitchen were bigger and updated, I'm sure I'd be a great chef! I like stuff that's easy to prepare like shakes, pancakes, stir-fried dishes, asian food.. you know stuff like that. I'm from the Philippines and we come from the province of Pampanga. Pampangeños are known for their great cooking skills, that's why women in our family are good in cooking almost anything. But I especially like family recipes for 'saucy' foods, like menudo, caldereta and adobo. I don't have a cooking triumph yet. My mom does most of the cooking at home, and all I've done is minor breakfast foods. It's not a really major cooking tragedy, but it would have to be the times when I burn the pancakes or the fried rice. My little sister gets really dismayed (she's quite better than me at cooking :)).