cook's profile


kris_sweatt
 
Living In: Okeechobee, Florida, USA
Member Since: Mar. 2006
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Italian, Southern, Low Carb, Gourmet
Hobbies: Scrapbooking, Fishing, Hunting
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Recipe Reviews 3 reviews
Henke's Hunter's Venison
What a wonderful change from our usual fried venison. After we made this we gave the recipe to three different hunters in the family. It was absolutly fabulous. I added a little corn starch to thicken and served with some garlic mashed potatoes, yummy!!

1 user found this review helpful
Reviewed On: Dec. 16, 2007
Amish Meatloaf
I'M NOT A BIG MEATLOAF GIRL, BUT MAN THAT WAS SOME GOOD STUFF!!

1 user found this review helpful
Reviewed On: Apr. 3, 2006
Italian Meatball Sandwich Casserole
THE FINISHED PRODUCT WAS GREAT EXCEPT THAT THE BREAD WAS SOGGY. NEXT TIME I MAKE I WILL DO THE BREAD SEPERATE, THAT COATING WAS VERY TASTY. THIS WAY BREAD STAYS CRISP AND DON'T HAVE TO EAT MUSHY BREAD.

3 users found this review helpful
Reviewed On: Apr. 3, 2006
 
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