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blessed_3
 
Member Since: Mar. 2006
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Recipe Reviews 9 reviews
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Chicken Stir-Fry
Just be sure to not overcook the veggies before adding the chicken stock! I'd say add it when they are more on the crisp side than you'd think, because it takes some time for the sauce to thicken.

1 user found this review helpful
Reviewed On: Feb. 11, 2008
A Good Easy Garlic Chicken
I cooked this, as suggested, by frying first, then adding broth. I thought it was very moist, but definitely lacking flavor.

0 users found this review helpful
Reviewed On: Feb. 7, 2008
Chocolate Mayo Cake
Gummy was a good word that someone else described this as. Yummy, but mainly b/c I haven't had chocolate cake since my nursing daughter started having a reaction to dairy in my diet.

0 users found this review helpful
Reviewed On: Jan. 11, 2008
 
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