I'm 21, in college, new mother of one and I enjoy cooking for others more than almost anything else. I am currently learning cake decorating...Its so fun (and tedious)! Cakes, cookies, baked goods....I like to come up with my own recipes just by improvising what I have and what I like. My mother would cook her homemade stuffed mushrooms every birthday. Coming up with original recipes for cookies, dinners, and pasta on a daily basis. It makes me proud when I can think of an idea and make it come out just as I imagined. Using precooked "Golden Chicken" flavored rice (big mistake) with tomatoes and turkey sausage....HORRIBLE. We could not eat it and I threw the entire skillet full away. It turns out the chicken flavor they use was just...inedible to us.