I was born in Chile, South America. Family are still in Chile. I speak two languages fluently. I do alot of baking and traditional Chilean foods. baking apple pies in the fall, xmas cookies in the winter, coloring eggs in the spring, picking strawberries and blueberries in the summer. I make a delious apple pie with blueberries. Meat patties traditional from chile, my famous turkey gravey. grilling is my tragedy, I tend to burn everything on the grill. I'm more of a baker.