This is delicious yet to me it was kinda time consuming to make. Maybe bcause I had to start from scratch (cook the chicken). I prepared the Rice a Roni in the microwave and that seemed like it took forever. I'll try the stove top next time.

Reviewed On: May 7, 2007

I made this yesterday and really liked the fact that it is really easy and I had all the ingredients. However I feel that it needs something else. The taste reminded me of those little jars of cheese spreads from Kraft. I thought maybe I'll add a can of diced green chilies, chopped onions etc. next time. I put it in a 9 in. glass pie plate and only added about half as much cheese.

Reviewed On: Feb. 12, 2007

This is so easy to make. I didn't nor do I usually have frozen mixed vegetables in a 10 oz. paackage, so I just used a 15 oz. can and omitted the cooking time. Just drain and add to a bowl with the other veggies and marinade. I will make this often.

Reviewed On: Jan. 23, 2007