ah-mazing. whoa. Out of left field, I wasn't sure what to expect, but these are such a treat. I made this recipe for our cinco de mayo party and have made three times since then. People don't know what to expect when you say "now for dessert, barbequed bananas". but everyone so far has had nothing but raves. I know I personally love it! Fabulous!

Reviewed On: Jun. 10, 2006

Oh my god. These are the best, the very best shish kabobs I have ever had. I don't think I have words for how much I loved these shish kabobs! Fantastic!!

Reviewed On: Jun. 10, 2006

So I think my 85 year old grandmother made better meatballs, but I couldn't tell you why (maybe because she been cooking for 75 years). But when I made this recipe I caught my roomate at midnight eating out of th pan, he had eaten nearly all of the meatballs. According to him, they are the best he's ever had, and he's a serious, serious, food lover. We all thourougly enjoyed this recipe, clearly, thank you!!

Reviewed On: Jun. 10, 2006