Very good brownies!! They were very easy to make and turned out better than i expected since they were so easy. I only had 1/2 cup choc. chips on hand, so i chopped up 3 sqaures of bitter sweet chocolate and they worked just fine. And yes! temper the eggs!!! I'm not big into brownies, but have since eaten 3! When i asked my husband if they were good, he said MMMMmm Hmmmm!

Reviewed On: Apr. 22, 2009

This was my first attempt at ever making a quiche. I made it for my mommy friends coming over for a playdate. They LOVED it! As did i! Funny thing is that i dont even like spinach. I am a very picky eater, so i for sure didnt think i would like this but turns out im the one eating most of it. Even a 4 yr old from the playdate loved this. I did make a few minor changes: I used sausage links cut up instead of bacon(approx.8), i grated my onion and cooked it with the sausage, i cut the milk down to 1 1/2 cups only, i cooked my spinach in butter until hot, and i omitted the mustard completely and lastly, its good to know that this recipe makes-2- pies. It could easily make 1 deep dish though. Overall this was great! I will for sure be making this again! Thanks!

Reviewed On: Aug. 27, 2008

I made these last night. I followed the exact directions, except i made them in a regular sized cupcake pan. As i was making the second batch, looked at the back of the package of peanut butter cups and there was this recipe! They are called Peanut Butter Temptations!! Everything is exact(including some wordng) except for i think the flour measurements and the time, which the time on the bag works better. Overall they were really good and easy cookies, and i will be making them again!!

Reviewed On: Dec. 16, 2007