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orangerose
 
Member Since: Apr. 2006
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Recipe Reviews 3 reviews
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Canadian Shortbread 'Eh'
These taste pretty good, but not at all like maple. Also, they are not suitable for cut-out cookies. I cut mine into stars and they exploded. I could not put them on my gift trays because they were so ugly. Also, too crumbly to cook them in a pan then cut into squares. Just avoid this one.

1 user found this review helpful
Reviewed On: Dec. 18, 2006
Spinach Salad With Berries and Curry Dressing
This salad is wonderful. The mix of sweet, tangy and spicy makes it very satisfying. We ate it as a light dinner with whole grain bread, and enjoyed it very much.

2 users found this review helpful
Reviewed On: Apr. 8, 2006
Scottish Shortbread II
These had good flavor, but they were so crumbly, they had to be eaten with a spoon. Also, too thick when cooked in a 9x9 pan. Shortbread should be crispy, not crumbly.

6 users found this review helpful
Reviewed On: Apr. 6, 2006
 
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