I didn't read the other reviews until after I had the cake in the oven, so I was a bit worried how it would turn out. Luckily, it wasn't bad, aside from being a tad less moist than I like my cake. I used skim milk and skipped the frosting alltogether, instead opting to dust the top of the finished cake with powdered sugar.

Reviewed On: May 11, 2006

This cake is fantastic! The only reason I didn't give it a full five stars is because I changed the recipe a bit. I didn't use any pecans, and I used 2/3 a cup of Enova instead of veggie oil. I also dusted the finished cake with a bit of powdered sugar instead of making an icing.

Reviewed On: May 2, 2006

I'm not a fan of oatmeal cookies usually, but this turned out very well. I used chocochips instead of raisins, which might have helped.

Reviewed On: Apr. 12, 2006