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Genevieve
 
Member Since: Apr. 2006
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Recipe Reviews 1 review
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Lime-Curry Tofu Stir-fry
great recipe. i added a lot more vegetables though , like onions and mushrooms. and i didnt have red curry paste so i used green and it was SUPER SPICY. very soupy, i used some cornstarch and water to thicken it up a bit.

1 user found this review helpful
Reviewed On: May 7, 2009
 
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