So easy, and great taste. Very simple, but we found it was a bit too sweet. I'll cut the sugar to about 2 tablespoons next time. Thickens nicely while standing. Even my picky daughter loved it. Thanks.

Reviewed On: Nov. 13, 2009

Wasn't bad, not excellent. I couldn't taste the ranch mix, but it did have a good flavor, so I think that's perfect. I used regular onions as I didn't have the french-fried, and maybe that took away from the meatloaf as a whole. I used my own ketchup-mustard-worcestershire sauce-brown sugar mixture for the topping during the last 15 min because nobody in my house would touch meatloaf without the glaze LOL. Will make again. Thanks.

Reviewed On: Nov. 10, 2009

Very good, would have liked more sauce. Will make again.

Reviewed On: Nov. 3, 2009