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Kristi
 
Member Since: Apr. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Camping, Boating, Biking, Walking, Photography, Wine Tasting, Charity Work
Recipe Box 1 recipe
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Recipe Reviews 3 reviews
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Mushroom, Leek, Chicken Sausage and Tortellini Soup
Delish! My boys don't like mushrooms so instead I substituted already cooked carrots at the end. Also cut the hot sauce back to 1 tablespoon, for my 2 year-old. The sweetness of the chicken sausage with the little spice of the hot sauce made this!

0 users found this review helpful
Reviewed On: Oct. 5, 2009
Tangy Pear and Blue Cheese Salad
Fabulous! I used feta rather than blue cheese and I used a big box of spring mix with 1/2 the dressing.

0 users found this review helpful
Reviewed On: Mar. 19, 2009
Strawberry-Mango Mesclun Salad
This was amazing! I made it at work and so many ladies asked for the recipe to make this one for Easter. The store was out of strawberries so I skipped them, but it was still delish!

1 user found this review helpful
Reviewed On: Apr. 3, 2006
 
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