Cooking is my passion and I love to vary what I make. I am a pastry cook at a fine dining restaurant in San Diego. I love my job and want to continue learning and experimenting every day! Anything and everything! Most especially spicy food and obviously all baked goods (cakes are my least favorite though). I really like to try new things and am open to most things. Making my first thanksgiving dinner for my whole family. The turkey was so moist and the stuffing was amazing! I remember making cookies for my neighbors when I was young. After I gave them the cookies, I realized that I had put salt instead of sugar. I panicked, but they never said anything about it to me!