cook's profile


MOM2K&A
 
Home Town: Windsor, Ontario, Canada
Member Since: Mar. 2006
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Asian, Middle Eastern, Mediterranean
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 26 reviews
Home Made Farmer's Cheese
Made 1 batch using lemon juice and it didn't work, tried again using vinegar and it worked great. Used as filling for pieogies. Cost much less than store bought and I can use organic milk.

3 users found this review helpful
Reviewed On: Jan. 22, 2009
Pierogi (Polish Dumplings)
great dough recipe make sure to let it rest before rolling. Used Sauerkraut Filling for Pierogi & Cottage Cheese pierogi recipes from this site for the filling

1 user found this review helpful
Reviewed On: Jan. 22, 2009
Cottage Cheese Perogies
great recipe used homemade farmers cheese from this site instead of cottage cheese

0 users found this review helpful
Reviewed On: Jan. 22, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?