I was just wondering why some people rate a dish low after they dinkered with and changed the recipe. Does the low rating mean they tried it as it was written and then made changes the next time because they didn't like it. OR does it mean that, after dinkering with the dish, they didn't like it. If that is the case, are they not really rating their own ability to make the dish better. Just wondering. This dish was excellent just the way it was written.

Reviewed On: Oct. 17, 2009