Member Since:
Jul. 2006
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies:
Gardening, Walking, Fishing, Reading Books, Music
I loved to cook. I started cooking on my own at the age of ten. I've learned from godmothers, aunts,uncles, grandmothers and my first teacher(MOM). I can make eloquent meals as well as 1,2,3 in a hurry meals. I love to bake. Cakes and pie are my speciality. Everyone always tells me I should open a restaurant. I love my first profession too much to do so. I am a wife,mom,nanna,godmommy and teacher first.
My favorite things to cook
Seafood of all types.
My favorite family cooking traditions
Italian and Southern Cooking.
My cooking triumphs
Making a full Thanksgiving dinner by myself. Every year for as long as I can remember we cooked as a family. 2004 was the first year we cooked without our mom whom passed in the beginning of the year. It was sad but I did it.
My cooking tragedies
biscuits..I wish I had learned to make them the way my mom did.