cook's profile


Kellie 'n Ricki
 
Member Since: Jul. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Mexican, Italian, Southern, Nouvelle, Middle Eastern, Low Carb, Healthy, Vegetarian, Dessert, Kids
Hobbies: Scrapbooking, Quilting, Sewing, Needlepoint, Hiking/Camping, Biking, Walking, Fishing, Hunting, Music, Wine Tasting
Recipe Box 3 recipes
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About this Cook
A southern tern, waxing nostalgic about past lives
My favorite things to cook
Food mostly
My favorite family cooking traditions
Cooking with my family when we are together but not too much when we are apart.
My cooking triumphs
Getting my 2 year old twins to eat mushrooms. I disguised them as pork chops. They are adorable and related....siblings also.
My cooking tragedies
I once burnt a cake but I disguised it as chow mein. No one knew.
Recipe Reviews 2 reviews
Hoisin-Ginger Beef Skewers
I also was looking for something to do with ground pork and turkey which I use quite often as a duo. I added more garlic, some leeks and just a touch of sage. Delectable. Believe it or not, sage and hoisin meld well. My partner said it was the best combo of pork/turkey yet.

0 users found this review helpful
Reviewed On: Jun. 17, 2009
Great Chicken Salad
I added Clausen's relish for a refreshing kick. Homemade coleslaw dressing is best.

1 user found this review helpful
Reviewed On: Aug. 15, 2008
 
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