cook's profile

Reviews

Photos

 
View All Reviews Learn more
The reviewer gave this recipe 3 stars. This recipe averages a 3.33 star rating.

Creamy Pasta and Vegetables

Reviewed: Oct. 13, 2008
I cooked the pasta in 1litre of vegetable stock. Instead of celery soup, I used mushroom soup. I added a splash worcester sauce and dark soya sauce, added crush black pepper and used 1 tin of chopped tomatoes rather than the V8 juice. But it still felt like it was missing something.
Was this review helpful? [ YES ]
0 users found this review helpful

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?