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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Apple Crisp II

Reviewed: Apr. 7, 2012
Best crisp I've ever made. I cut the water in half (still had plenty of moisture) and added chopped pecans to the topping.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Zucchini Ranch Meatloaf

Reviewed: Apr. 6, 2012
Just made this for the second time. Last time, I added more veggies than called for. This time I followed the recipe exactly. Both were outstanding. Thanks for a great recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Grandma Minnie's Old Fashioned Sugar Cookies

Reviewed: Dec. 10, 2011
Delicious cookies. The dough was very easy to work with and the cutout cookies hold their shape beautifully. Thanks for the great recipe - this one's replacing MY grandma's recipe (don't tell her!).
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Mimi's Zucchini Pie

Reviewed: Jul. 16, 2011
Delicious. I reduced the oil by half, added a middle layer of tomatoes and about a teaspoon of thyme (because it's great with both eggs and zucchini). I'll definitely be making this one again.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Emily's Famous Popcorn

Reviewed: Nov. 26, 2010
YUM. This stuff is addictive.
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4 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.

Mayo-Free Tuna Sandwich Filling

Reviewed: Sep. 25, 2010
Not my fave.
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Amish White Bread

Reviewed: Sep. 25, 2010
Delicious! Great sliced thick and toasted.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Baked Ziti I

Reviewed: Sep. 11, 2010
Excellent! Added garlic, and used 1 cup ricotta plus 1/2 cup sour cream (my kids aren't crazy about the taste of sour cream but loved it this way).
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Sweet Corn Muffins

Reviewed: Oct. 4, 2009
I discovered at the last minute that I was out of cornmeal, but I had masa flour so I used 1 cup regular flour and 1 cup masa. They came out deliciously light and sweet. The family gobbled them up - I'll make these often, with these changes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Fried Cabbage II

Reviewed: Jun. 20, 2009
Loved this. It's great left over, too.
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Always A Winner Grilled Chicken

Reviewed: Jun. 6, 2009
Pretty good, but not outstanding. Really... 20 ingredients for a "quick" recipe for a working mother? Could cut out half of this stuff and it would still work just as well and would better fit into my definition of quick.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Pumpkin Bread IV

Reviewed: Dec. 14, 2008
Works wonderfully with gluten-free flour.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Easy Vodka Sauce

Reviewed: Sep. 14, 2008
Delicious and easy, as advertised. Added oregano, basil, and red pepper flakes. Froze half, and served the other half with chicken and fusilli - yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Banana Prune Muffins

Reviewed: Sep. 9, 2008
Delicious and moist. I made these with gluten-free flour and they turned out great. Next time I may add some nuts. Thanks for the recipe!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.

California Sunset

Reviewed: May 26, 2008
This is a lot of stuff to have on hand for a cocktail, but we tried it this weekend and wow was it good!! The layers make a pretty drink. Couldn't do too many of these.
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5 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Vietnamese Fresh Spring Rolls

Reviewed: Jan. 20, 2008
These are great. I added shredded carrots and cucumber matchsticks, and omitted the mint. Love the fish sauce. The hoisin is too thick and sweet for my taste.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Day-After-Thanksgiving Turkey Carcass Soup

Reviewed: Nov. 23, 2007
I made this soup this morning and we just had it for lunch. I followed the recipe exactly except for the peas (didn't have any on hand) but next time will be sure to add those. This soup is so great!! Everyone loves it and several people had seconds - the flavors are excellent and we really like how the stuffing adds another dimension to the soup. Definitely a keeper - next time I'll probably cut back on the rice by about 1/2 cup - the proportion of rice to other ingredients was a little heavy. Thanks for an awesome recipe!!
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90 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Blueberry Sour Cream Coffee Cake

Reviewed: Sep. 5, 2007
I just made this to take to work for a coworkers birthday. Got rave reviews! We'll definitely make this one again.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Flatlander Chili

Reviewed: Jul. 2, 2007
Delicious chili! I made it in a crock pot, cut the tomato juice in half and added diced tomatoes. Next time I'll leave out the tomato juice and just use diced tomatoes - the liquid didn't reduce in the crock pot like it would on the stove, so it wasn't as thick as we would have liked.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Thai Chicken Balls

Reviewed: Jul. 2, 2007
These are very tasty. I made 40 balls and baked them at 400 for 20 minutes. Used sweet red chili sauce for dipping. Also good dipped in Newman's Light Sesame Ginger dressing.
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2 users found this review helpful

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