cook's profile


Sara Rose
 
Member Since: May 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Camping, Walking, Reading Books
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About this Cook
My cooking triumphs
Roast leg of lamb and gravy for Thanksgiving dinner.
My cooking tragedies
Diced steak and couscous--my husband said he felt like he was eating out of a cat box!
Recipe Reviews 25 reviews
Mary Anne's Carrot Cake
If you like carrot cake with "stuff" in it, then this recipe is for you. The pineapple, shredded carrot, and raisins make this cake more like a fruit cake. It's the best carrot cake recipe I've ever found, and it's easy. My 10-year-old daughter made it for my birthday. We used a standard round pan instead of a Bundt pan.

0 users found this review helpful
Reviewed On: Dec. 25, 2009
Easy Strata and Variations
This recipe was outstanding. I had never eaten strata before, so I wasn't sure what to expect. It was golden, fluffy, and delicious. We couldn't even tell it used to be white bread! I didn't have any mushrooms, so I just added leftover ham steak and scallions. It tasted perfect--I don't think I'll use mushrooms next time either.

0 users found this review helpful
Reviewed On: Dec. 25, 2009
Caramel Apple Pork Chops
My family thought the name of this recipe sounded gross. It really doesn't taste like a caramel apple (thank goodness), it's much better. I doubled the sauce like the other reviewers suggested.

0 users found this review helpful
Reviewed On: Dec. 25, 2009
 
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