Very good, but I think next time I will use ranch seasoning rather than ranch dressing for more flavor.

Reviewed On: Oct. 6, 2009

This was a very good recipe for a simple fettuccine sauce, it could have used a bit more flavor though so I added a 1/2 tsp more garlic as well as a 1/2 tsp of parsley and 1/2 tsp of old bay seasoning. I also cut the shrimp/scallops in 1/2. In doing so, I cut the sauce in half which was a mistake because I thought that it could have used more sauce. Next time I will make the full 8 servings of sauce with 1/2 of the meat/fish. Overall great recipe!

Reviewed On: Jan. 5, 2009

This recipe is very good, it is definitely one we will use quite frequently from now on!

Reviewed On: Dec. 9, 2008