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hallucinex
 
Living In: Atlanta, Georgia, USA
Member Since: May 2006
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Slow Cooking, Asian, Indian, Southern, Middle Eastern, Mediterranean, Vegetarian, Quick & Easy
Hobbies: Music, Wine Tasting
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Recipe Reviews 5 reviews
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PHILLY Baked Crab Rangoon
I don't think wonton wrappers were meant to be baked. Mine turned out all hard and inedible. The filling was pretty tasty but I think next time I will fry these.

4 users found this review helpful
Reviewed On: Nov. 25, 2008
Portobello Mushroom Stroganoff
Delicious! I did a little tweaking (worcestershire, tamari, paprika, low-fat sour cream) .. but man was it good! Just went ahead and used the whole can of veggie broth and thing of sour cream (16 oz) .. let it simmer a bit .. was a little runny - if I would have had patience I could have thickened it up more - but I was hungry! :) Very easy and tasty recipe.

0 users found this review helpful
Reviewed On: Jan. 19, 2007
Aaahh! Potato Soup
Delicious! Added a bit more liquid (2 cans chicken broth and about 6 oz. water) .. sauteed onions, celery, and diced andouille sausage and added that too. Topped with some shredded cheese .. YUM!

2 users found this review helpful
Reviewed On: Dec. 18, 2006
 
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