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BERSINTHEWOODS
 
Home Town: Fitchburg, Wisconsin, USA
Living In: Brodhead, Wisconsin, USA
Member Since: Oct. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Dessert
Hobbies: Quilting, Sewing, Gardening, Hiking/Camping, Camping, Photography, Reading Books
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About this Cook
i have three kids and a loving husband. i recently took my kitchen back after 6 years of marriage, now we cook together
My favorite things to cook
anything with fresh ingredients.. i love fresh lemon... and fresh nutmeg
My favorite family cooking traditions
canning, we love to can. we have a huge garden
My cooking triumphs
bread, i took a bread class and all of the little tricks that i learned were awesome
My cooking tragedies
rice pudding... oh my.. i dont know how many times i have tried. and how many recipes
Recipe Reviews 13 reviews
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Grilled Venison Backstrap
LOVED IT, LOVED IT, LOVED IT! It was Great! even as left overs!

1 user found this review helpful
Reviewed On: Mar. 15, 2008
Cranberry Baklava
i made this recipe as stated and thought it was way too sweet. my normal plain recipe cuts the honey with water, maybe i should have done that. i will not be making this version again. i would give it a lower rating by some people that i served it to really liked it.

2 users found this review helpful
Reviewed On: Mar. 15, 2008
No Bake Chocolate Oat Bars
this was okay, the kids liked it but it did not achieve a place on my list of recipes to keep. its to crumbly to take anywhere

0 users found this review helpful
Reviewed On: Jun. 21, 2007
 
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