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Cindy
 
Member Since: May 2006
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Recipe Reviews 5 reviews
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Double Layer Pumpkin Cheesecake
Delicious! I changed it up a bit, just one package of cream cheese and a whole cup of pumpkin. It set really nicely and was one of the best desserts I have ever made. Thanks so much for the recipe!

1 user found this review helpful
Reviewed On: Nov. 17, 2009
Rhubarb Pork Chop Bake
I was surprised at how good this recipe was, however it was a bit dried out. Next time I will add about 1/4 cup chicken stock or water to tenderize and moisten up the meat. Really good flavour though!

1 user found this review helpful
Reviewed On: Jan. 21, 2009
Bananas 'N' Cream Bundt Cake
I substituted walnuts for pecans. This recipe turned out perfect.

1 user found this review helpful
Reviewed On: Nov. 16, 2008
 
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