Great variation to the usual ranch dip. I made it for a company function and it was a huge hit!! I think I will use garlic powder instead of the garlic salt next time. Great with veggies, chips and buffalo wings.

Reviewed On: Nov. 20, 2007

This was so easy, quick and simply fabulous!!! The reviews were helpful, I added 1t seafood seasoning, 1T additonal butter and flour, 1/3c fat free milk to dilute. I also used 1/4c of sherry instead of the whitewine and a crushed a bullion cube instead of the granulated bullion. This would impress any guest, a definite keeper!!!

Reviewed On: Jan. 10, 2007

This was so easy and tasty. I made a couple of modifications; I drained the liquid once the veggies were done leaving just a little and stirred in 4 cups of shredded Montery Jack cheese. The cheese melted easily and I did not put it back on the stove. I will definitely keep this one and our guest wouldn't leave without the recipe.

Reviewed On: Jun. 4, 2006