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Authentic Thai Cashew Chicken
I started out making this following the recipe pretty closely and enjoyed it! However, I found the original recipe a bit fishy tasting so went with the others and added some fresh lime juice and a Tb of peanut butter. I thought it was fabulous! Not quite the recipe I was hoping to replicate from my favorite restaurant but a winner none the less!
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Reviewed On:
Nov. 7, 2008
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