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Amish Bread

Reviewed: Dec. 3, 2009

Wonderful! Didn't change a thing...easy too.

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Pretzel Salad II

Reviewed: Nov. 29, 2009

Made this for Thanksgiving this year and it was gone before any other dessert.

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Too Much Chocolate Cake

Reviewed: Nov. 29, 2009

Simply scrumptious! Leave it as is. Easy too.

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Seven Layer Taco Dip

Reviewed: Jan. 26, 2009

THE BEST!!

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Double Layer Pumpkin Pie

Reviewed: Jan. 26, 2009

I make this for everyone, the guys at my husbands work ask me to make it all the time. It is great!!!

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Japanese-Style Sesame Green Beans

Reviewed: Jan. 26, 2009

These were wonderful...added some minced garlic and came out delightful.

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This is a great treat! It hits the spot if you are craving a smoothie type drink. I must say the 1/2 cup of sugar is WAY too much. I used 1/4 cup and that was pushing it. It really is alot like the Orange Julius, I love it. Oh and I used 1/2 can of frozen 12 oz orangejuice.

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Slow Cooker Chicken and Dumplings

Reviewed: Oct. 15, 2007

This was great. I used bisquick mix though and as stated by everyone else chicken broth instead of water. I let the chicken cook for a few hours in the sauce and then took them out and shredded the meat, then put back in to cook for the rest of the time. Then 20 minutes before its done added the spoonfulls of bisquick to top and cover,Done!

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Cake Mix Cinnamon Rolls

Reviewed: Aug. 8, 2007

My Grandma who has always been the best baker, made these the other day and I cant believe how good they are. Cinnamon rolls are my favorite, and these blow regular cinnamon rolls away. They are so moist and not hard like some recipes. By far the best. She melts butter ad cream cheese together for the icing. AMAZING

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Raspberry and Strawberry Buckle

Reviewed: May 28, 2007

Not very good

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Baked Ziti I

Reviewed: Jan. 16, 2007

Thia is wonderful. I had to make it 2 days in a row for my husband. I only changed a few things. I used ricotta instead and added italian tomatoes along with italian seasoning and garlic. Its easy and it tastes like it took forever to make, its easy to tweak the recipe and make it your own, wonderful!!

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