This was ok with my kids ages 1(who ate the most),4&7, which is most important to me. They simply ate it with just a little coaxing as it was something new and different for them. I made it with several different suggestions from the reviews because I didn't have dry mustard or parsley-used some Old Bay & dill weed also I used 2 pouch packs of no bone salmon which was 12oz combined, so I didn't have the liquid reserve to use,used 2-3 tbs lemon juice instead. I plan on making this occasionally as I am trying to include fish once a week for dinner.

Reviewed On: Jan. 13, 2009

This was great and easy to make, I followed recipe as is, husband loved it, most of all 5 yr old son said I could make it again the next night!

Reviewed On: Sep. 20, 2007

These were good, I boiled mine- worked well for me. Easy side dish, also added some shredded cheese on top.

Reviewed On: Mar. 8, 2007