My family really enjoyed this recipe. It's so quick & easy - it seems like cheating when it tastes so good!

Reviewed On: Jul. 8, 2009

I used this recipe for a Bridal Pot-Luck Luncheon at my office. With the suggestion of other members, I used mini muffin pans & substituted spinach for the broccoi And since they were mini - they cooked in half the time. Thank you for a fabulous recipe - it's a keeper! 5 stars for easy preparation & the clean serving dish I get to take home.

Reviewed On: Jul. 8, 2009

This was very easy to prepare and tasted wonderful.

Reviewed On: Nov. 26, 2007