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Erin
 
Home Town: Port Republic, Maryland, USA
Living In:
Member Since: Jun. 2006
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Knitting, Biking, Walking, Photography, Reading Books, Music
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Recipe Reviews 12 reviews
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Crustless Cranberry Pie
Followed the recipe exactly, pie turned out perfectly! Coworkers asked me to make it again.

0 users found this review helpful
Reviewed On: May 14, 2009
Curried Mustard Greens with Kidney Beans
i changed some stuff in this. i added a cup (measured before cooking) brown rice and two and a half cubed chicken breasts, which i cooked with the shallots. i added the rice with the tomato sauce etc. i also halved the curry powder but ended up adding a few more dashes after all was said and done. i think this needed a little bit of salt, which i added and it improved the flavor. it turned out really tasty, and very filling !

0 users found this review helpful
Reviewed On: Nov. 8, 2007
Unsloppy Joes
god, this is so good. i, like other reviewers, halved the chili powder. i also added a little bit more tomato paste. this needs a liiittle bit of salt, but other than that, totally delicious and incredibly easy to make!

0 users found this review helpful
Reviewed On: Sep. 26, 2007
 
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