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Susan
 
Member Since: Jun. 2006
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Recipe Reviews 22 reviews
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Raspberry Walnut Baked Brie
Excellent! The hit of the party and easy too! I had to cook mine longer and left out the nuts.

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Reviewed On: Nov. 1, 2009
Pasta Shells with Portobello Mushrooms and Asparagus in Boursin Sauce
Yummy and easy! Love that it doesn't dirty many dishes b/c you cook the asparagus and pasta in the same pot. I used cream cheese and it turned out fine!

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Reviewed On: Sep. 21, 2009
Portobello Penne Pasta Casserole
Good! Used half the butter and fresh spinach. Very easy and delicious! May add some tomatoes next time.

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Reviewed On: Dec. 21, 2008
 
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