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rlkeiser
 
Living In: Kailua Kona, Hawaii, USA
Member Since: Jun. 2006
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Recipe Reviews 3 reviews
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Chinese Restaurant Almond Cookies
Made these for a Chinese book club meeting. They were loved by all. I did brush with egg before baking to get a golden glow as suggested. I also used almond silvers which were the perfect amound. I tripled the almond extract which made them flavorful.

1 user found this review helpful
Reviewed On: Nov. 13, 2009
Buttery Soft Pretzels
These are amazing. Follow the recipe and add brush with egg yolk before baking. They are just like the ones from the mall. I will definately be making these for many years.

0 users found this review helpful
Reviewed On: Nov. 13, 2009
Alfredo Sauce
It tasted good, but was too thin, almost watery. I followed the recipe but only had one egg yolk. I am wondering if that is why it was too thin.

0 users found this review helpful
Reviewed On: Nov. 13, 2009
 
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