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Peach Upside-Down Cake III
Ohhh yum yum! Where has this recipe been my whole life? So good. The almond flavoring added so much flavor! I added a little bit of brown sugar and cinnamon to the topping. I used home canned peaches and just drained the juice (i can without sugar). So so great!
5 users found this review helpful
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Reviewed On:
Feb. 21, 2008
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