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Erica's Delicious Slow Cooker Beef Roast
This recipe was so easy, and very tasty. I wished there were potatoes included, but they always get mushy when I add them to a roast, so I cut up some potatoes, boiled them for 10 minutes, then threw them into the slow cooker for about 30 minutes to pick up the flavour of the gravy. Delicious.
5 users found this review helpful
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Reviewed On:
Dec. 9, 2008
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