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MOM OF 2
 
Home Town:
Living In: Corona, California, USA
Member Since: Nov. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Dessert, Quick & Easy
Hobbies: Gardening, Photography, Reading Books, Genealogy
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Recipe Reviews 11 reviews
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Pumpkin Cranberry Bread
My husband and I really liked this bread especially when it was still warm. I substituted all of the oil with applesauce and reduced the sugar to 1 1/2 cups. For anyone interested, the whole recipe with substitutions was 79 points, divide that by how many slices you cut.

1 user found this review helpful
Reviewed On: Jun. 1, 2008
Vegan Split Pea Soup I
THIS IS VERY GOOD, ESPECIALLY AS A LEFTOVER. MY 12 YEAR OLD SON HAD SECONDS, BUT MY 3 YEAR OLD DAUGHTER WOULDN'T TOUCH IT.

0 users found this review helpful
Reviewed On: Jan. 18, 2001
Anniversary Chicken I
Has alot of flavor. My 12 year old thought it was too salty. I would make it again, but I would use less teriyaki and add more ranch.

1 user found this review helpful
Reviewed On: Dec. 1, 2000
 
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