Obviously this must be my mistake because others have found success but I did everything by the letter and after 60 minutes at 350 degrees, I have warm corn cake mix. Nothing solid whatsoever! My guess, the foil covering. It never says to take it off. Granted I am not the finest baker in the world. I don't do it often enough, but for the slow learners out there like myself, if something needs to be removed, please put that in the directions.

Reviewed On: Jul. 18, 2006