Cookies were saltier than I'm used to. Crispy on the outside and soft on the inside. It took the full 10 minutes to bake. Next time, I would reduce amount of salt and add more oats. Thanks for the recipe!

Reviewed On: Oct. 17, 2009

I love spicy food. I even put Sriracha all over my rice. But holy mother, serrano chiles are nothing to mess with. I read the reviews before I made it so I took some advice and used only 2 and would add more if it wasn't hot enough. I AM SWEATING IN MY SEAT RIGHT NOW. DO NOT USE MORE THAN TWO!!!! Oh my goodness, whoever can eat this salsa with 5 serrano chiles, you're my hero. Next time, I'll make it with 1 chile or maybe 1/2. Pretty good salsa nonetheless. I just added some corn to it, it tastes even better. :)

Reviewed On: Oct. 17, 2009