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The Kirks
 
Member Since: Jul. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Indian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Reading Books, Music
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Sara's Croquembouche
Disneyland Dream FastPass
Recipe Reviews 6 reviews
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Blueberry Crumb Bars
YUMMY!! I added lemon juice and cinnamon to the crust and blueberries. The juice made the sugar stick to the blueberries.

1 user found this review helpful
Reviewed On: Aug. 1, 2008
Freezer Pumpkin Pie
Yummy! Who needs to wait for October for pumpkin ice cream? I used slow churned low fat ice cream and made this a better-for-you dessert. Next time I'm not adding the brown sugar. Would be good with whip cream or gingersnaps on top instead of making a pie.

0 users found this review helpful
Reviewed On: Jul. 26, 2008
Pumpkin-Apple Muffins with Streusel Topping
Very good. Everyone at the office liked it. To make it healthy I substituted apple sauce for the oil, used only used one cup of sugar and made it with whole wheat flour. It was a bit dense. Next time I’ll add some nutmeg and cloves.

0 users found this review helpful
Reviewed On: Jul. 23, 2008
 
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