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Chickey
 
Member Since: Jul. 2006
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Recipe Reviews 1 review
Mulberry Rhubarb Pie
This far surpassed what I was expecting. It makes the purple fingers from picking and nipping worthwhile. The combination of rhubarb and Mulberries creates the best flavor! I freeze a pie's worth in a freezer bag and grab one out of the freezer and let it thaw in the fridge throughout the winter. All you need then in to pour it in a crust and bake away! Pure Heaven!

3 users found this review helpful
Reviewed On: Jul. 15, 2006
 
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