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RCESARZ
 
Member Since: Nov. 2000
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Recipe Reviews 5 reviews
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White Bean and Artichoke Salad
I love, love, love this recipe! It does taste better after sitting for a day, or even two, but I can rarely make it that long. Usually it's gone by the next morning! The only change I've made is to use either Kalamata or tiny Nicoise olives instead of black. Took this to a party-it was gone in no time. Yum!!!

2 users found this review helpful
Reviewed On: May 30, 2005
Great Mac and Cheese
My 5 year old loves this recipe. I left out the onions but added some garlic powder for flavor. I found that the hardest thing was getting the right proportions of macaroni to liquid because it's hard to judge 8oz from a 16oz box. However, it's still great and soooo easy!!

1 user found this review helpful
Reviewed On: Mar. 26, 2005
Moroccan Lentil Soup
I LOVE this recipe. I'm a vegetarian, and I'm always looking for easy, yummy main dishes. My husband likes it too and he's not a big lentil fan. It's so good I have been making it all summer, even though it's much more a cool weather dish. The only minor change I make is to add some salt before pureeing. YUM!!!

1 user found this review helpful
Reviewed On: Aug. 12, 2004
 
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