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American-Style Red Beans and Rice
Don't use the oregano, basil or thyme or olive oil. This isn't an Italian dish! I tried it your way and my mouth was confused! Getting snowed in can be sooo frustrating. Next time, use bacon grease or peanut oil and ground chiles..or chopped fresh chiles .. use garlic fresh or dried, salt, and LOTS of dried cumin. ( Cumin is what gives Mexican foods their "Mexicaness" ) God bless you!
8 users found this review helpful
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Reviewed On:
Jun. 13, 2006
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