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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

No Bake Peanut Butter Pie

Reviewed: Nov. 30, 2009
This is a super easy dessert to make and it tastes great too! For those of you looking for a non-dairy dessert, I successfully made this pie non-dairy with Tofutti cream cheese, soy milk and Rich's Whip Topping (I whipped up an 8 oz container).
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Aunt Anne's Coffee Cake

Reviewed: Nov. 30, 2009
Great coffee cake! I substituted canola oil for the butter and mixed the cake ingredients with a mixer instead of making crumbs - way easier this way. I also baked it in a 8x8 pan to get a higher cake. This one is a definite keeper.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

It's Chili by George!!

Reviewed: Nov. 18, 2009
Awesome chili! I halved the recipe and it came out great. I used a 19 oz can of tomato juice and it was not soupy at all.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Blonde Brownies I

Reviewed: Nov. 12, 2009
These are excellent! I have been making them for years and just found this same recipe on AR. They come out perfect every time.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Mrs. Sigg's Snickerdoodles

Reviewed: Nov. 10, 2009
These cookies are awesome! I did not have enough cinnamon/sugar mixture so I started coating the cookies in just sugar and they also tasted great. Do not overbake them - they should still be a little soft when they come out of the oven. I can't wait to make these again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Slow-Cooked Chili

Reviewed: Nov. 9, 2009
This was tasty and super easy to make. I cooked it on the stovetop but I would try it next time in a slow cooker. It tasted really good on tortilla chips.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Chinese Cabbage Salad I

Reviewed: Nov. 3, 2009
This was really good. I used chow mein noodles instead of ramen, almonds instead of cashews, and less oil.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Banana Oatmeal Cookie

Reviewed: Nov. 3, 2009
My family loves these cookies. I make them with 1/2 c. applesauce and 1/4 c. oil to make them healthier. The cookies are very heavy, almost like a muffin. I now have a recipe to use up ripe bananas that isn't a cake.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Banana Oatmeal Cookies III

Reviewed: Nov. 3, 2009
My family loves these cookies. I make them with 1/2 c. applesauce and 1/4 c. oil to make them healthier. The cookies are very heavy, almost like a muffin. I now have a recipe to use up ripe bananas that isn't a cake.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Apple Crisp II

Reviewed: Nov. 3, 2009
This is delicious! I followed the recipe exactly and I could not stop eating it.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Spaghetti Sauce III

Reviewed: Nov. 3, 2009
This was good. I agree with the other reviewers that recommended adding sugar and salt.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.62 star rating.

Mom's Coleslaw

Reviewed: Oct. 28, 2009
I used apple cider vinegar and the taste was overpowering.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.

Overnight French Toast II

Reviewed: Oct. 25, 2009
This was a little too sweet for us. I will make it again with less of the syrup on the bottom. I loved having a whole pan of french toast ready at one time.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Tantalizingly Tangy Meatloaf

Reviewed: Oct. 22, 2009
My whole family loves this meatloaf. It is simple to make and tastes delicious!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.

Tuna Patties with Dill Sauce

Reviewed: Oct. 22, 2009
This is not your typical tuna patty. Based on other reviews I decided not to use the parsnips. I would make this again with a little less lemon peel in the sauce.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Pear Bread II

Reviewed: Oct. 22, 2009
This bread is yummy. I could not stop eating it straight from the oven. I used 1/2 c. applesauce and 1/2 c. oil and I left out the pecans. I baked it in a 9x13 pan and it was ready in 45 minutes. This is a great way to use up pears that no one wants to eat!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Berry Shortbread Dreams

Reviewed: Oct. 8, 2009
These cookies came out beautiful and they taste great too! To prevent the cookies from cracking, make sure to make the thumbprint right after you roll them. I used a 1/4 teaspoon to make the thumbprint and it worked really well.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Raspberry and Almond Shortbread Thumbprints

Reviewed: Oct. 8, 2009
These cookies came out beautiful and they taste great too! To prevent the cookies from cracking, make sure to make the thumbprint right after you roll them. I used a 1/4 teaspoon to make the thumbprint and it worked really well.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Downeast Maine Pumpkin Bread

Reviewed: Oct. 7, 2009
This bread is delicious! I used 1/2 c. oil and 1/2 c. applesauce and followed the rest of the ingredients exactly. It yielded 28 muffins for me - took 25 minutes to bake.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Peanut Butter Bars I

Reviewed: Sep. 24, 2009
My kids loved them but I thought they were just OK. Next time I will try adding salt like others suggested. They were really easy to make and I had no problem cutting them.
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