cook's profile


EPONS
 
Home Town:
Living In: Ledyard, Connecticut, USA
Member Since: Oct. 2000
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Scrapbooking, Gardening
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Recipe Reviews 7 reviews
Pear Pie II
I didn't have almond extact...I used vanilla. I had to hold my son and myself to not eat the whole thing in one night

1 user found this review helpful
Reviewed On: Oct. 2, 2009
Leftover Pot Pie
I am glad I read that the ingredients "overflowed" and I used a deep dish pie crust. I also added some diced sweet potatoes and used a mushroom gravy mix. My husband and I loved it..very easy. Thank you.

15 users found this review helpful
Reviewed On: Oct. 14, 2005
Slow-Cooked German Short Ribs
OMG...this was so yummy!

0 users found this review helpful
Reviewed On: Oct. 2, 2005
 
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