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Pretzel Turtles
great little recipe! This is a fun one to do with kids. Just make sure a grown up puts the pecan on to squish. They are very hot. One suggestion, don't try to make more than 15 at a time and leave plenty of space in between. It's much easier to work right on the baking sheet that way you can just transfer the whole thing to the freezer for 10 minutes to cool and set up. I ran out of pecans so I topped some with another square pretzel and called it a cookie. Thanks
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Reviewed On:
Dec. 6, 2007
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