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STUUUAAART
 
Home Town:
Living In:
Member Since: Nov. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Mediterranean, Low Carb, Healthy, Quick & Easy
Hobbies: Biking, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 12 reviews
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Bow Ties with Sausage, Tomatoes and Cream
This recipe is excellent! The flavors are so good together. I made 2 minor changes. I used 2 (14 oz) cans petite diced tomatoes with the liquid and I used 1 c light cream and 1/2 c heavy cream to cut the fat. We loved this so much, we ate the leftovers for 2 days. I would definitely make this again.

1 user found this review helpful
Reviewed On: Feb. 13, 2011
Omelet Biscuit Cups
This is delicous and very easy to prepare. I substituted bacon for the ham and I change the cheese all the time, depending on what I have in house. Great for a brunch!

0 users found this review helpful
Reviewed On: Apr. 25, 2010
Feta Cheese Foldovers
This recipe is so easy to make and your guests will always be impressed because it looks like it took a lot of work. Sometimes I add sauteed spinach in these.

4 users found this review helpful
Reviewed On: Jan. 25, 2010
 
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