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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Cod Baked in Banana Leaves

Reviewed: Nov. 11, 2009
awesome
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Red Beans and Barley with Collard Greens

Reviewed: Aug. 1, 2009
Really good, although I used closer to a tablespoon of cajun seasoning.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Iced Pumpkin Cookies

Reviewed: Mar. 30, 2009
These are really good. I added a little orange food coloring to the glaze, which looked pretty good.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.

Almond Mocha Ice Coffee

Reviewed: Mar. 30, 2009
This is actually pretty good, though I used strong coffee (chilled) rather than instant.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Jamie's Minestrone

Reviewed: Jan. 11, 2009
This is delicious. Don't be put-off by the long ingredient list -- it's super-easy to make!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.

Wasabi Mashed Potatoes

Reviewed: Nov. 14, 2007
Great combination of flavors!
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9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Baked Aubergines in Chocolate

Reviewed: Nov. 14, 2007
amazing
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.

Authentic Louisiana Red Beans and Rice

Reviewed: Nov. 14, 2007
Really good, although I used closer to a tablespoon of cajun seasoning.
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7 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Hot Artichoke and Spinach Dip II

Reviewed: Nov. 4, 2007
This was a big hit at a potluck. The only change I made was to use fresh baby spinach, blanched for 30 seconds, instead of frozen spinach. I will definitely keep this dish in my arsenal of things to serve at parties!
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Thai Grilled Beef Salad Recipe

Reviewed: Sep. 6, 2007
really good!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Quinoa and Grilled Zucchini Recipe

Reviewed: Aug. 30, 2007
This was good but didn't keep very well -- it was soggy with zuchhini-juice puddles after an hour on the buffet. Tasted good, though. Worked nicely as a dip, too!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Roasted Beet Wedges

Reviewed: Oct. 8, 2006
This is a simple and wonderful way to prepare beets!
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8 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Carbonnade of Beef with Prunes

Reviewed: Mar. 12, 2006
Awesome and different.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Black Bean Chili with Eggplant

Reviewed: Mar. 12, 2006
dandy
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Farro "Risotto" with Wild Mushrooms and Parmigiano-Reggiano

Reviewed: Mar. 12, 2006
A nice, different, and healthy side dish. I just used fresh cremini mushrooms and added escarole.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Chicken Mole Poblano

Reviewed: Mar. 12, 2006
Great & pretty quick way to cook up some mole. I only followed the sauce recipe.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Cavatappi with Asparagus, Arugula, Walnuts, and Blue Cheese

Reviewed: Mar. 12, 2006
This was great, but I changed it by using chevre instead of blue cheese and also added red bell peppers to the saute. I love the idea of grating apple on it before serving.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Pan Seared Tuna Steaks

Reviewed: Mar. 12, 2006
Perfect technique for rare tuna steaks. Coated in sesame seeds. Yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Sauteed Garlic-Lemon Spinach

Reviewed: Mar. 12, 2006
Great basic spinach side dish.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Pan-Roasted Chicken Breasts with Sage-Vermouth Sauce

Reviewed: Mar. 12, 2006
Awesome technique for chicken, and the sauce was delish. Includes other sauce options: Garlic-Sherry, Sweet-Tart Red Wine, and Onion and Ale. Yum.
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0 users found this review helpful

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